THE BASIC PRINCIPLES OF CHOCOLATE KNAFEH BAR

As soon as They may be ready, wrap Every of these in aluminum foil and store from the fridge/freezer based on how long you might be trying to keep it for. The knafeh bits were being crunchy and skinny, plentiful but in some way not all you can really feel in your tongue. It presented a lot of the texture though the pistachio had many of the taste